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Arosa Gourmet Express
Culinary through the evening
A stylish start to the weekend: on Fridays, the Arosa Gourmet Express invites you to take a very special trip.
A trip on the Arosa Gourmet Express is a treat for the senses. While indoors you are treated to a seasonal three-course menu, your gaze will be lost in the wildly romantic landscape of the Schanfigg. On its 26-kilometre journey, the train climbs 1,000 metres of altitude and crosses the famous Langwieser Viaduct. The unique ambience of the nostalgic Gourmino dining car will take you back to a different age during the three-hour ride.
Dates:
20. December 2024 - fully booked
10. / 24. January 2025
7. / 21. February 2025
7. / 21. March 2025
11. / 25. April 2025
30. May 2025
13. / 27. June 2025
11. / 25. July 2025
8. / 22. August 2025
5. / 19. September 2025
17. / 31. October 2025
14. / 28. November 2025
5. / 19. Dezember 2025
Menu
Route: Chur - Arosa - Chur
December
Aperitif Mulled wine or orange punch with canapés
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Starter Creamy mushroom soup with sherry and walnuts
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Main course Medallions of fillet of veal with red wine jus, celery/potato purée and carrot variation Vegi: Vegetable medallions with celery/potato purée and carrot variation
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Dessert Wild berry crumble with warm vanilla sauce Coffee or tea
January
Aperitif Mulled wine or orange punch served with hot chestnuts with rosemary, fleur de sel
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Starter Carrot soup with honey and ginger
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Main course Braised roast beef with red wine jus, served with mashed potatoes and country beans Vegi: Vegetable medallions with red wine jus, served with mashed potatoes and country beans
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Dessert Gingerbread tiramisu in a glass Coffee or tea
February
Aperitif Mulled wine or orange punch served with hot chestnuts with rosemary, fleur de sel
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Starter Cream of leek soup
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Main course Veal fillet medallions with red wine jus served with mashed potatoes and oven carrots Vegi: Vegetable medallions with red wine jus, served with mashed potatoes and oven carrots
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Dessert Pêche Melba Coffee or tea
Prices
Rail travel including aperitif, starter, main course, dessert, 2cl Röteli (cherry liqueur), coffee, excluding other drinks, wines, beer, spirits
