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Arosa Gourmet Express
Culinary through the evening
A stylish start to the weekend: on Fridays, the Arosa Gourmet Express invites you to take a very special trip.
A trip on the Arosa Gourmet Express is a treat for the senses. While indoors you are treated to a seasonal three-course menu, your gaze will be lost in the wildly romantic landscape of the Schanfigg. On its 26-kilometre journey, the train climbs 1,000 metres of altitude and crosses the famous Langwieser Viaduct. The unique ambience of the nostalgic Gourmino dining car will take you back to a different age during the three-hour ride.
Dates:
11. / 25. July 2025
8. / 22. August 2025
5. / 19. September 2025
17. / 31. October 2025
14. / 28. November 2025
5. / 19. Dezember 2025
Menu
Route: Chur - Arosa - Chur
July
Aperitif Aperol Spritz with aperitif canapés
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Starter Tomato salad with burrata arriving with balsamic vinaigrette
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Main course Saltimbocca arriving in Veltliner red wine sauce with courgette and saffron risotto Vegi: Vegetable stir-fry
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Dessert Mango and passion fruit slice Coffee or tea
August
Aperitif Aperol Spritz with aperitif canapés
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Starter Pear carpaccio with rocket, raw ham and Parmesan cheese arr. balsamic vinaigrette Vegi: without raw ham
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Main course Veal medallions with Béarnaise sauce, served with fried potatoes and carrots Vegi: Gnocchi with basil pesto, cherry tomatoes and grated Parmesan cheese
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Dessert Vanilla ice cream on strawberry ragout with chocolate fondant Coffee or tea
September
Aperitif Graubünden white wine with aperitif canapés
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Starter Autumn salad with pears, walnuts and bacon with balsamic vinaigrette Vegi: without bacon
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Main course Pork roll stuffed with apricots, served with red wine jus, creamy polenta and green beans Vegi: Vegetable capuns with a light milky bouillon and grated local mountain cheese
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Dessert Blackberry yoghurt mousse in a glass Coffee or tea
Prices
Rail travel including aperitif, starter, main course, dessert, 2cl Röteli (cherry liqueur), coffee, excluding other drinks, wines, beer, spirits
